Earl Grey Green
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Organic green tea, natural oil of bergamot, and organic lavender flowers.
Heat fresh, filtered water just short of the boiling point.
Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
Pour the heated water into the mug.
Steep for 2-3 minutes.
Strain tea leaves, or take out the infuser.
Earl of Grey Green (Loose Leaf) combines a delicate green tea base with natural oil of bergamot for a crisper take on the classic blend. Strong citrus undertones and an earthy, floral finish.